Monday, December 10, 2007

Tortellini Soup


1 pound of turkey sausage
1 yellow onion, chopped*
8 oz bag of Tortellinis
3 (8 oz) can of tomato soup
3 (8 oz) cans of water
2 zucchini, sliced into quarter slices
3 carrots, sliced
1 can of green beans
1 teaspoon of oregano


In a big pot, cook the turkey sausage and the onion until brown. Add the tomato soup, water, the zucchini, carrots, green beans, oregano and tortellini and cook for 20 minutes or until tortellini and vegetables are cooked. Depending on the consistency that you like, you might want to add more water. It'll make the difference between stew or soup.

*If it's a large onion, you only need to use half of the onion.


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